​​        ​Chicken Pricing 

Fryers$3.19/lb

Roasters (5-7lbs)     

$3.39/lb

Red Ranger (heritage breed)

$ 3.39/lb

Fowl (soup chicken)  

$ 3.19/lb

Capons (8-12 lbs)

$ 4.29/lb

Cutlets

$ 6.79/lb

Tenders

$ 4.19/lb

Cornish Hen

$ 3.59/lb

Half Chicken 

$ 3.29/lb

Butterflied Chicken

(great for grilling)

$3.29/lb

Legs

$ 3.09/lb

Wings

$ 4.09/lb

Wings (split and tipped)

$ 4.89/lb

Backs

$ 1.39/lb

Gizzards

$ 3.19/lb

Liver

$ 2.49/lb

Feet

$ 2.59/lb

Thighs (boneless)

$ 4.59/lb

Thighs (bone in)

$ 3.99/lb

Breast (bone in)

$3.39/lb

Breast (boneless)

$6.39/lb

Chicken Sausage

$6.49/lb

Ground Chicken

$6.49/lb


Retail PRicing

            Fresh eggs

*per dozen

Medium                              

 $3.50

Large

$4.00

Extra Large

$4.25

Jumbo

$4.50

Extra Jumbo

$5.00

Super Jumbo

$5.50


*Home delivery now available.  Online orders only.

​* We sell seasonal produce grown on our farm 

* Turkeys are sold all year long, limited amount

If you are a restaurant, market or institution looking to carry our products, please call (401) 231-6315.

* We are a USDA certified poultry slaughterhouse. Call us for information if you would like to utilize our services.

​​            Turkey Pricing

Whole or half

$4.29/lb

Breast (bone in)

$6.79/lb

Breast (boneless)                      

$6.99/lb

Cutlets and Tenders

$7.19/lb

Legs                                              

$3.40/lb

Thighs

$3.49/lb

Wings/Drumsticks

$2.90/lb 

Backs$1.49/lb

Necks and giblets

$2.99/lb

Turkey Sausage

$9.99/lb